Mains

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Lobster Bolognese

linguini, lobster tail, herbs in tomato & garlic broth

$28

Dry-Aged Rib-Eye

grass-fed, with arugula salad, smashed potatoes

$36

Braised Lamb

jasmine rice pilaf, roasted almonds, sesame soy reduction

$25

Salmon Steak

quinoa, roasted carrots, mustard lemon glaze

$28

Burger

gruyere, fried onions, special sauce on challah roll

$20